Glazed Pork Chops

Retrieved from Pinterest, which originally came from www.budgetbytes.com.

Prep time: 10 minutes
Cook time: 15 minutes
Total time: 25 minutes

Ingredients:

• 4 thick cut pork chops (bone-in or boneless)
• 1/4 cup brown sugar
• 1/2 tsp cayenne powder
• 1/2 tsp garlic powder
• 1/2 tsp paprika
• 1/2 tsp salt
• 1/2 tsp black pepper

Instructions:

1. Preheat oven to 350 degrees.
2. In a bowl, combine brown sugar and spices.
3. Remove pork chops from their package and rub the brown sugar/spice mix on both sides, using all of the spice mix.
4. Heat 2 tbsp. olive oil in skillet over medium/high heat.  When oil is hot, add pork chops and cook about 5 minutes on each side until nicely browned.
5. Place oven-safe skillet of pork chops or transfer porkchops onto baking sheet lined with foil and place into oven- cook additional 5 minutes.
6. Remove chops from oven and drag each side around in the thick glaze that has formed around the chops in the pan prior to serving.

Jason and I made this to see how this would compare with the pork chops Jennifer made.  Both are equally delicious.